À Terra Restaurant
More than a restaurant,
a NEW CONCEPT
More than a restaurant, À Terra is a way of life. Inspired by the fruits of nature, in a return to the origins and to the genuine, we invite you to discover this cozy place where you serve with love and cook with your hand and heart. À Terra is a restaurant with homemade, delicious, healthy and rustic cuisine. It is based on a concept of sharing and continuous service and uses various local ingredients as its base, such as: olive oil, fleur de sel, figs, carob, oranges, mushrooms, aubergines, tomatoes, coriander, among others.
The rustic life has returned to give the soul the warm comfort of the things that are closest to our memory. Aromas, textures, colors, flavors, melodies, sensations, stories… in short, the ingredients of life that are familiar to us and make us truly happy.
The wood oven and Josper are the “main actors” in this oven. Here you can find pizzas, bruschetta and various roasts in the oven, prepared in a traditional way. In addition, we offer fresh salads, rice with local vegetables and herbs from the herb garden, gratins, among others.
The sharing continues with dessert, with delicious pies, homemade ice cream, mousses and custard, ending with the “greedy coffee”. Bread is one of the central elements in the bakery. Cooked in our wood-fired oven, it is present from dawn until the end of the day.
